β-Mannanase Production Using Coffee Industry Waste for Application in Soluble Coffee Processing

نویسندگان
چکیده

برای دانلود باید عضویت طلایی داشته باشید

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Bio-ethanol production from wet coffee processing waste in Ethiopia

Large amounts of coffee residues are generated from coffee processing plants in Ethiopia. These residues are toxic and possess serious environmental problems following the direct discharge into the nearby water bodies which cause serious environmental and health problems. This study was aimed to quantify wet coffee processing waste and estimate its bio-ethanol production. The study showed that ...

متن کامل

Removal of Zinc from Aqueous Solution Using Coffee Industry Waste

Biosorption is most economical method for removing toxic metals from waste water.The paper presents the results of studies carried out on sorption of zinc ions from aqueous solutions by a coffee industry waste s a low-cost sorbent. It was found that crushed coffee industry waste possess relatively high sorption capacity as 46.05 mg/g, when comparing with other sorbents. The biosorption studies ...

متن کامل

Economic Significance of Coffee (Coffee Arabica) Production in Parbat District of Nepal

This study considered the production economics of coffee in Pakuwa village development committee of Parbat district, Nepal. Household Survey was done in June 2014. Data collection was done using semi-structured pre-tested questionnaire administered on 40 coffee producers selected randomly. Gross margin analysis, profitability index and the benefit-cost ratio was used to analyze the production e...

متن کامل

Wild coffee production in Ethiopia: the role of coffee certification for forest conservation 1 Introduction

The Ethiopian rainforests are internationally renowned for their high biodiversity and their wild coffee (Coffea arabica) populations, but are severely threatened by deforestation. The remaining rainforests are used for wild coffee production. This study quantifies wild coffee yields from local management systems without artificial inputs, and analyses the impact of wild coffee management on th...

متن کامل

Approach of Improving Coffee Industry in Taiwan-Promote Quality of Coffee Bean by Fermentation

Coffee is a typical drink with substantial increasing in global. With the growing popularity of coffee consumption, raw materials of coffee bean are mostly imported and are increased year by year in Taiwan. The study is firstly based on a qualitative research method of an in-depth interview, discussion, field investigation, and analyzing environment of coffee industry in Taiwan to realize the p...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

ژورنال

عنوان ژورنال: Biomolecules

سال: 2020

ISSN: 2218-273X

DOI: 10.3390/biom10020227